Description
Rub your fish with Fish hunter spice before putting it in the BBQ or smoker. The fish tastes best with these herbs! It gives the fish a unique taste and aroma. The Fish Hunter seasoning is a simple way to prepare fish in a traditional way. This allows you to smoke trout, mackerel and many other fish with ease. Effect? Golden colored, delicate and juicy fish. Dissolves easily in water
Ingredients: Salt, garlic, onion, allspice, rosemary, carrot, parsnip, parsley, sugar
Average nutritional value:
Weight: 320g | Nutritional value 100 grams |
Energy value | 360 kJ/ 86kcal |
Fat | 0.8g |
Saturated fat | 0.2g |
Carbohydrates | 15.6g |
Sugar | 15.1g |
Protein | 2.3g |
Salty | 65g |
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